We operate open kitchen environments using fresh ingredients + cannot guarantee any of our dishes are allergy free. We would prefer to keep you + your party safe and ask that you discuss your dietary need with our experienced team. That way, we can make sure you enjoy your visit while staying safe.
We’re proud to produce pizzas to the same Associazione Verace Pizza Napoletana (AVPN) standards that Italians demand. AVPN was founded in 1984 in Naples and it certifies pizzerias that use true, authentic Neapolitan pizza.
It means zero compromise on ingredients, correct proving, pinning and baking by properly trained pizzaioli. AVPN is our north star when it comes to quality and we never veer away from it.
